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About Royal Koopmans

Our mission? Developing and delivering innovative grain-based food solutions. This is how we contribute to the ever-changing consumer demand for flavourful, healthy and sustainable food.

Pioneers in grain since 1846

Eating habits are changing and new demands on food safety and transparency arise.
We believe grain is one of the best providers of valuable nutrition. In the small grain kernel there is a world to discover. Based on the craftsmanship of 175 years, our family company will always use the latest consumer insights and technology to develop new sustainable food solutions based on grain. This is how we are able to contribute to good and nutritious food since 1846.

Read more about our history.

Three specialised business units

Royal Koopmans' three specialised business units supply national and international customers, in both artisanal and industrial markets. These business units have developed into specialists in their own field. Koopmans Meel specialises in bread flour, wheat flour and specialty mixes, Koopmans Foodcoatings in innovative food coating solutions and Koopmans Ingredients in the field of binding and fibre enrichment.